Oval Baking Dish

Description

Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce. Kanolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500F. Between bakes, a decorative rim is hand-applied.

Porcelain provides a naturally non stick surface and even heating, ensuring crisp corners and gooey middles without over or underbaking. Ours is microwave- and oven-safe to 650F and thermal shock resistant, meaning it can go from freezer to oven to table.

The Oval Baking Dish is perfect for both savory and sweet dishes like gratins or cobblers. Discover how Porcelain can make your most cherished recipes even better.

Safety and Health

All Bakeware pieces are made without:

• PFASPFOAPTFELeadCadmiumAluminumBPA

• Made in France
• Oven Safe Up to 580F
• Optimized for Induction
• Customizable Knobs
• Lifetime Warranty

Dimensions:

• Total Length (w/handles): 14.38
• Total Width: 8.5
• Total Height (w/handles): 2.75
• Capacity: 2.4 QT
• Baking Surface Length: 10
• Baking Surface Width: 6.6
• Depth: 2.25″
• Weight: 3.4 lbs

Care + Safety

• Dishwasher, Oven, and Freezer-Safe