Wednesday, July 16, 6:30 - 9:00 pmChef Paul Richards presents:Global City Culinary TourPack your apron and passportno plane ticket required. Join Chef Paul to explore the signature flavors, spices, and cooking techniques of some of the worlds most iconic f
Wednesday, July 16, 6:30 – 9:00 pm
Chef Paul Richards presents:
Global City Culinary Tour
Pack your apron and passportno plane ticket required. Join Chef Paul to explore the signature flavors, spices, and cooking techniques of some of the worlds most iconic food capitals, each known for its unique culinary culture. Learn authentic recipes like a bold Beijing cocktail, the perfect London-inspired sausage roll, and indulge your sweet tooth in Paris with an elegant pastry. This hands-on experience is your passport to global flavor and fun.
On the menu:
Sichuan Highway Cocktail (Beijing)
Sausage Rolls w/Rosemary Mustard (London)
Brazilian Chopped Hearts of Palm Salad (Manaus)
Tonkatsu Pork with Pickled Veggie Slaw & Rice (Tokyo)
Paris Brest Hazelnut Pastry (Paris)
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Cost: | $25 |
Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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