Sale! Dinner of Souls (Hands On)
$76.50
$85.00
Quick Overview
10/30/2024 - 6:30 - 9:00 pmChef Paul Richards Presents Dinner of Souls (Hands On)Mexico's Day of the Dead, or Dia de los Muertos, is a celebration of lost loved ones with food and drink. Immerse yourself in the rich traditions and flavors of this Mexican h
- Satisfaction 100% Guaranteed
- Free shipping on orders over $30
- 60 day easy Return
10/30/2024 – 6:30 – 9:00 pm
Chef Paul Richards Presents Dinner of Souls (Hands On)
Mexico’s Day of the Dead, or Dia de los Muertos, is a celebration of lost loved ones with food and drink. Immerse yourself in the rich traditions and flavors of this Mexican holiday through hands-on culinary exploration. From savory tamales to spicy pozole, each dish tells a story of remembrance and celebration. Wine and beer included in class.
On the menu: Warm Atole with Anejo Rum (Mexican Masa Drink), Poblano & Cheese Tamale with Salsa Verde, Pork Pozole Rojo, Chicken Mole with Squash Dotted Rice, and Calabaza en Tacha (Candied Pumpkin)
| Cost: | $25 |
| Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
| Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
Reviews
There are no reviews yet.