A super high-grit whetstone for a mirror-like finish.---DETAILS---A whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of h
A super high-grit whetstone for a mirror-like finish.
—DETAILS—
A whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of hard ceramics, this Japanese-made stoneensuresspeedy results anddoes not wear out easily. This is especially important for Japanese knives, which have tapered V-shaped edges. This Kai Seki Magoroku Whetstone has asuper-fine8000 grittosharpen and smooth a knife’s edgeto a high spec. With this high grit, your knife may even be sharper than when it was new.The whetstone comes in a protective sleeve with its base providing stability while using.
For more on how to use a whetstone, read ourguide.
—BENEFITS—
‘If you want your knives to last the longest they can, while performing in top condition, use a whetstone.’
Cost: | $25 |
Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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