Sale! BBQ smoking chips ideal for fish, shellfish, pork and poultry.---DETAILS---Smoking Chips are used to add individual smoke flavours to fish, shellfish, pork and poultry. Soak before use in water, or if you are feeling adventurous you could soak them in beer
BBQ smoking chips ideal for fish, shellfish, pork and poultry.
—DETAILS—
Smoking Chips are used to add individual smoke flavours to fish, shellfish, pork and poultry. Soak before use in water, or if you are feeling adventurous you could soak them in beer, wine, fruit juice or cordial for extra flavour.
—BENEFITS—
‘These smoking chips are a super-easy method for a flavour injection to anything you BBQ.’
| Cost: | $25 |
| Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
| Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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