Saturday May 17 -6:00 - 8:30 pmChef Brian Buchna presents:Date Night: Surf & Turf - Spring FlavorsEmbark on a culinary adventure that marries the finest flavors from both land and sea as you and your partner master the art of preparing a sumptuous surf and
Saturday May 17 –6:00 – 8:30 pm
Chef Brian Buchna presents:
Date Night: Surf & Turf – Spring Flavors
Embark on a culinary adventure that marries the finest flavors from both land and sea as you and your partner master the art of preparing a sumptuous surf and turf feast. From succulent, perfectly cooked steak to delicate, flavorful seafood, you’ll learn the techniques and secrets to crafting a meal that showcases the best of both worlds. Discover the perfect balance of flavors, textures, and presentation as you create an unforgettable dining experience that celebrates the bounty of land and sea.
On the menu:
Smashed Fava Bean Toast with Mint and Shaved Aged Cheese
Seared Scallop Grenobloise with Lemon and Fried Caper
Steak Au Poivre with Dry Sherry and Roasted Vegetables
Almond Milk Blanc-Manger with Strawberry-Rhubarb Crumble
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Cost: | $25 |
Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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