Sale! Backyard Mexican (Hands On)
$81.00
$90.00
Quick Overview
Wednesday, August 27, 6:30 9:00 pmChef Paul Richards presents:Backyard MexicanThe aroma of marinated meats cooking over an outdoor grill is a summertime pleasure. Combine south-of-the-border flair with traditional al fresco entertaining, and youve got your
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Wednesday, August 27, 6:30 9:00 pm
Chef Paul Richards presents:
Backyard Mexican
The aroma of marinated meats cooking over an outdoor grill is a summertime pleasure. Combine south-of-the-border flair with traditional al fresco entertaining, and youve got yourself a fiesta! Ceviche, homemade salsas, tacos and elote, all washed down with a margarita – Chef Paul has created the perfect menu for gathering in the backyard on a warm summer evening.
On the menu:
Old Cuban Cocktail
Grilled Veggie Quesadilla with Salsa Verde
Red Leaf and Frisee Salad with Avocado, Jicama, and Charred Peppers and Margarita Vinaigrette Dressing
Ancho Honey BBQ Chicken with Tajin Slaw, Pickled Radish, and Cilantro
Mango Mousse Cups with macerated Berries and Sopapillas Dippers
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
| Cost: | $25 |
| Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
| Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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